FROM OUR TOWN SHOPPERS
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FROM OUR TOWN SHOPPERS
No reviews yet
Be the first to put this one on the record. Bought it? Tell your fellow shoppers what you reckon — it takes a minute, with a real name behind it.
Price history
Around its usual price right now (R 199,00 typical).
Lowest R 199,00 · highest R 199,00 over 25 snapshots.
Tracked since 25 Aug 2026.
Checkout always completes on Essentially Natural’s own store — your card and address go straight to them.
<p>Celtic Salt Fine is authentic sel gris from the clay-lined salt marshes of Guérande on the Brittany coast of France. It is hand-harvested, unrefined, naturally grey, and lightly moist due to the mineral-rich marine clay it rests on. With a clean, rounded flavour and fine crystals that dissolve easily, it suits both everyday cooking and mineral bath rituals.</p>
<h4>Key Properties</h4>
<ul>
<li>Type: Celtic sel gris (grey sea salt)</li>
<li>Texture: Fine, lightly moist crystals</li>
<li>Processing: Unrefined, no anti-caking agents or additives</li>
<li>Colour: Naturally grey from clay beds</li>
<li>Ingredients: 100% Celtic sel gris (unrefined sea salt)</li>
<li>Country Of Origin: France</li>
<li>Size Options: 100g, 500g, 1kg, 2kg or 5kg</li>
</ul>
<h4>What It’s Used For</h4>
<ul>
<li>Everyday seasoning and finishing salt for savoury dishes</li>
<li>Brining, curing, and vegetable fermentation</li>
<li>Mineral baths and foot soaks</li>
<li>DIY body and hand scrubs blended with oils or honey</li>
</ul>
<h4>Who It’s For</h4>
<p>This product is suitable for:</p>
<ul>
<li>Home cooks who want a mineral-rich, unrefined sea salt with a rounded flavour</li>
<li>Anyone who enjoys a fine salt that sprinkles easily and dissolves cleanly</li>
<li>Bath and body routines that use salt for simple soak and scrub rituals</li>
</ul>
<p>This product is not:</p>
<ul>
<li>A flavoured salt blend</li>
</ul>
<h4>How To Use</h4>
<ul>
<li>Cooking: Use as you would a quality sea salt and adjust to taste.</li>
<li>Brines and ferments: Dissolve into warm water according to your recipe, then cool before use.</li>
<li>Bath: Add 1 to 2 cups to warm bath water and soak for 20 to 30 minutes.</li>
<li>Foot soak: Add 2 to 4 tablespoons to a basin of warm water and soak for 10 to 20 minutes.</li>
<li>Simple scrub: Mix with coconut oil or honey to a paste, massage gently on damp skin, then rinse.</li>
</ul>
<h4>Safety Instructions</h4>
<ul>
<li>For culinary and external use only</li>
<li>Do not use on broken or irritated skin and discontinue if irritation occurs</li>
<li>Season mindfully if you follow a sodium-restricted diet and consult a healthcare professional as needed</li>
<li>Keep out of reach of children and pets</li>
</ul>
<h4>FAQs</h4>
<p>Q: Why is it naturally grey and slightly moist?<br>A: Sel gris rests on marine clay beds, which contribute the natural grey tone and a light moisture that can remain even in storage.</p>
<p>Q: Will it clump in the jar?<br>A: It can clump naturally due to moisture. Loosen with a clean, dry utensil and keep the container sealed between uses.</p>
<p>Q: Can I use it for bath soaks as well as cooking?<br>A: Yes, it dissolves well for mineral baths and foot soaks, and it also works beautifully as an everyday culinary salt.</p>