Carboxy Methyl Cellulose (CMC FH 3000) - 25kg
R 3 723,10
1
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Carboxy Methyl Cellulose (CMC FH 3000) – 25kg
What is Carboxy Methyl Cellulose (CMC FH 3000)?
Carboxy Methyl Cellulose (CMC FH 3000) is a food-grade thickening, stabilising, and binding agent widely used in food manufacturing, baking, and industrial food production.
It is a versatile hydrocolloid that improves texture, consistency, and shelf stability across a wide range of applications — making it an essential ingredient for manufacturers, bakeries, and food processors.
Key Benefits
- Effective thickener and stabiliser – improves texture and consistency
- Enhances product shelf life – helps maintain structure over time
- Improves moisture retention – prevents drying and separation
- Highly versatile – suitable for multiple food applications
- Consistent performance – reliable results in large-scale production
- Bulk 25kg supply – ideal for manufacturers and high-volume use
Best Uses
1. Food Manufacturing
- Sauces, dressings, and gravies
- Dairy and dairy-alternative products
- Beverages requiring stabilisation
2. Baking & Dough Applications
- Improves dough handling and structure
- Enhances moisture retention in baked goods
3. Processed Foods
- Ice cream and frozen products
- Fillings, toppings, and spreads
Common Customer Problems (Solved)
“My products separate or lose consistency over time”
→ CMC stabilises mixtures and prevents separation.
“I struggle with texture consistency in production”
→ Provides reliable thickening and uniform results.
“Products dry out too quickly”
→ Helps retain moisture and extend freshness.
“I need scalable, bulk ingredients”
→ 25kg format supports efficient, high-volume production.
How to Use
- Typically used in small percentages depending on application
- Disperse evenly in liquid to avoid clumping
- Hydrate fully for optimal thickening performance
Tip: Pre-mix with dry ingredients or disperse gradually for best results.
Why Keep CMC FH 3000 in Your Production Line?
Because consistency is critical. Whether you’re producing sauces, baked goods, or processed foods, CMC ensures stable texture, improved shelf life, and reliable product quality at scale.
Perfect For
- Food manufacturers
- Bakeries and commercial kitchens
- Product developers and R&D teams
- Bulk ingredient buyers
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