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A savoury and earthy blend (pesto-like consistency) of summer truffles, button mushrooms, parsley, and olive oil.
Use as a spread for canapés, drizzle onto pizza, fold into cream sauces.
Ingredients
Champignon mushrooms 56%, extra virgin olive oil, black olives, black summer truffle (Tuber Aestivum Vitt.) 5%, aroma (flavour and flavouring), porcini mushroom extract (Boletus Edulis), salt
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