Our Buttermilk Rusks provide a rich and creamy texture and contain the perfect crunch in every bite.

Health Benefits:

Buttermilk is loaded with nutrients such as calcium, iron and zinc which promote a healthier lifestyle.
Delicious & crunchy – they’re perfect for snacking and for an on-the-go lifestyle.
This product has been made with free range eggs & stoneground flour.

Ingredients:

Stoneground Wheat Flour (Gluten), Sugar, Buttermilk (Full Cream Cow’s Milk, Starter Culture), Margarine [Vegetable Oil (Palm Fruit), Interesterified Vegetable Fat (Palm Fruit, Palm Seed), Vegetable Oil (Sunflower, Palm Seed)], Water, Salt, Milk Solids (Whey Powder), Emulsifiers, Preservative (Sodium Benzoate), Flavouring, Vitamins (A,D,E), Colourants, Eggs, Raising Agent, Salt.

Allergens:

Although an allergen control program is in place, this product has been made in a factory which uses wheat, cow’s milk, egg, soya, tree nuts and peanuts.

Nett Weight:

38g

Product Certifications:

Halaal (South African National Halaal Authority)

Kosher - Dairy (Beth Din)

Storage Instructions:

Store in a cool, dry place before opening. Once opened, store in an airtight container.

Nutritional Information:

Serving Size:

100g

30g

Energy

1516g

455g

Protein

5,8g

1,7g

Carbohydrate

50,8g

15,2g

of which Total sugar

17,1g

5,1g

Total fat

14,4g

4,3g

of which Saturated Fat

3,1g

0,9g

of which Trans Fat

of which Monounsaturated Fat

4,7g

1,4g

of which Polyunsaturated Fat

5,7g

1,7g

Cholesterol

21mg

6mg

Dietary fibre

1,3g

0,4g

Total Sodium

782mg

235mg

Buttermilk Rusk Individually Wrapped - No Added Sugar

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