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Add Mediterranean flair to any meal or snack with Willow Creek Spanish-style Pitted Green Olives, perfect for enhancing salads, tapas, or antipasto platters. With pits removed, these olives offer a firm and crisp texture, embodying authentic Spanish style.
The Manzanilla and Noccelara del Belice cultivars are picked when it has reached optimal size, but before it begins to turn colour. The olives are carefully sorted and naturally fermented in the Spanish-style.
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