Fu Chi Chili Bean Sauce (Doubanjiang) 400g
R 95,005.0(1 rating)
1
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<p>Chili Bean Sauce, also known as Doubanjiang, is a spicy and savory fermented bean paste used in Sichuan cuisine. Made from fermented broad beans, chili peppers, and other seasonings, this flavorful condiment adds depth and complexity to stir-fries, stews, and marinades, making it a staple in Chinese cooking.</p>
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