
Checkout always completes on Setamono Japanese Living’s own store — your card and address go straight to them.
Fresh yuzu and sudachi citrus juice added to the naturally fermented soy sauce. Yamaroku use more citrus than in their normal blend, resulting in a more fragrant, a little more intricate and interesting ponzu sauce.
Perfect for hotpot, shabu-shabu, grilled meats, salad, marinated dishes, and potstickers.
Developed through trial and error in collaboration with Mr. Takahashi of Yamamo Takahashi Shoten (founded 1852).
Ingredients: Water, Soybean, Wheat, Salt, Sudachi Citrus Juice, Sugar, Yuzu Citrus Juice, Dried Bonito, Dried Kelp
Volume: 145ml
Refrigerate after opening.
From Our Town shoppers
No reviews yet
Be the first to put this one on the record. Bought it? Tell your fellow shoppers what you reckon — it takes a minute, with a real name behind it.