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Conimex Nasi Goreng is a convenient seasoning mix that helps you create a classic Indonesian-style fried rice dish at home. Known for its rich, savoury flavour with a hint of sweetness and spice, Nasi Goreng is a quick, satisfying meal made from simple ingredients.
Perfect for turning leftover rice into a flavour-packed dish in minutes.
Nasi Goreng is a traditional Indonesian fried rice dish. This Conimex version provides:
Just add cooked rice and your choice of ingredients to build a complete meal.
Conimex Nasi Goreng is perfect for:
What does Nasi Goreng taste like?
It has a rich, savoury flavour with a slight sweetness and mild spice, typical of Indonesian cuisine.
Do I need to use leftover rice?
Leftover rice works best, but freshly cooked rice can also be used if cooled slightly.
Is it spicy?
It is generally mild, with balanced seasoning rather than strong heat.
Can I make it vegetarian?
Yes — simply add vegetables and plant-based protein like tofu.
Store in a cool, dry place. Keep sealed until ready to use.
With Conimex Nasi Goreng, you can transform basic pantry staples into a delicious, satisfying fried rice dish in minutes.