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<p>Xanthan Gum is a fine, plant-derived thickener used to build viscosity and improve stability in DIY cosmetics and personal care products. The 200 mesh grade is finer than coarser grades, which helps it disperse and hydrate more quickly in water. It is commonly used in gels, cleansers, shampoos, lotions, and other water-based systems where a smoother, thicker texture is needed. This is a raw formulation ingredient rather than a finished product.</p>
<p>♡ Why we love it: We choose to stock Xanthan Gum because it is one of the most practical texture-building tools in natural formulation. It uses very low percentages, works across many product types, and gives makers a simple way to improve body and stability without overcomplicating the formula.</p>
<p>Further reading: <a href="https://essentiallynatural.co.za/blogs/quick-guides/fun-with-plant-based-gels">Fun With Plant Based Gels</a></p>
<p>EN staff tip: mix xanthan gum with a little <a href="https://essentiallynatural.co.za/products/vegetable-glycerine-en?_pos=2&_sid=fbdc31186&_ss=r"> glycerine </a> to hydrate it and make for easier and smoother blending, and a lump-free gel.</p>
<h4>Key Properties </h4>
<ul>
<li>Ingredient Name: Xanthan Gum (200 mesh)</li>
<li>Form: Fine powder</li>
<li>Function: Thickener and emulsion stabiliser</li>
<li>Suitable For: Food And Cosmetic Use</li>
<li>GMO-Free: Yes</li>
<li>pH: 7</li>
<li>Typical Usage Rate: 0.1-1%, up to 10% for very thick gels</li>
<li>Storage: Keep well sealed and store away from moisture, sunlight, and heat</li>
</ul>
<h4>What It's Used For</h4>
<ul>
<li>Thickening shampoos, body washes, and hand washes</li>
<li>Building gels with water, hydrosols, aloe, or infusions</li>
<li>Stabilising emulsions and improving lotion texture</li>
<li>Helping suspend light particles in thickened systems</li>
<li>Food use where suitable thickening is needed</li>
</ul>
<h4>Who It's For</h4>
<p>Xanthan Gum Is For:</p>
<ul>
<li>DIY formulators making gels, cleansers, toners, and lotions</li>
<li>Plant-based gel textures and thicker water-based systems</li>
<li>Makers who want a reliable thickener at low use levels</li>
<li>Formulas that need extra body or better suspension</li>
</ul>
<p>Xanthan Gum Is Not For:</p>
<ul>
<li>Clear, glass-like gel finishes</li>
<li>Fast mixing with no time for hydration</li>
<li>Projects that avoid handling fine powders</li>
</ul>
<h4>How to Use It</h4>
<ul>
<li>As a Gel Thickener: Pre-mix with a little glycerine, then add to water and blend until smooth.</li>
<li>As a Cleanser Thickener: Add to the aqueous phase and mix thoroughly to hydrate.</li>
<li>As an Emulsion Stabiliser: Add to the water phase and hydrate before emulsifying.</li>
<li>Processing Tip: Pre-wetting in glycerine helps prevent lumps and improves dispersion.</li>
</ul>
<h4>Safety Instructions</h4>
<ul>
<li>Avoid inhaling powder</li>
<li>Avoid contact with eyes</li>
<li>Keep well sealed and protected from moisture, sunlight, and heat</li>
<li>Keep out of reach of children and pets</li>
</ul>
<h4>FAQs</h4>
<p>Q: What does 200 mesh mean? <br>A: It refers to a finer particle size, which typically disperses and hydrates faster than coarser grades.</p>
<p>Q: Why did my xanthan gum clump? <br>A: It hydrates quickly, so pre-mixing with glycerine and adding slowly with mixing helps reduce clumping.</p>
<p>Q: Can xanthan gum be blended with guar gum? <br>A: Yes. Many makers blend gums to adjust texture and stability.</p>
<p>Q: Is xanthan gum only for cosmetic use? <br>A: No. This listing is suitable for both food and cosmetic use.</p>